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Smoothies are a great way to start your day. If you use the right ingredients, they can be tasty, filling, and filled with nutrition (I always mak...
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Leslie Kirchhoff never orders the same cocktail twice, but she always opts for something on the rocks. The multi-medium creative—who cut her te...
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Absinthe is one of the world’s most misunderstood liquors. Long ago it was blamed for madness, murder and sloth and was banned throughout the W...
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I saw this recipe by Mae Mae’s Happy Table on Youtube and I was so excited because her recipe for fried collard greens was almost like my grandma’...
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We love the decadence of French onion soup but not necessarily the time it takes to make it. Cut to the core of the soup’s flavoring instead — ...
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While thinking about this recipe, I got to consider my storyline. It should be an easy one to write. Halibut is my favourite fish and right ...
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I am passionate about freezable foods because they are such a simple way to save time and money in the kitchen (2 things I like to save!)
Over...
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Around a month ago, when the “Sexy Mr. Rogers” costume began circulating on social media, I started thinking grimly about a theme for this year...
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